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Starch (Smithies), SERVA

Reagents

Starch (Smithies), SERVA

Size: 100 g, 500 g, Bulk

Albumin bovine Fraction V, pH 7.0 - standard grade, lyophil.

Biochemicals A – Z

Bovine Serum Albumin Fraction V, pH 7.0 - Standard Grade

Standard grade, pH 7.0 IgG not detectable.

Albumin bovine Fraction V, Protease-free

Biochemicals A – Z

Bovine Serum Albumin Fraction V, Protease-free

Bovine Serum Albumin Fraction V Protease-free IgG not detectable.

Albumin bovine Fraction V, Protease and Fatty Acid free

Biochemicals A – Z

Bovine Serum Albumin Fraction V, Protease & Fatty Acid Free

Protease free Fatty acid free Highly purified albumin, especially designed for protease-sensitive immunoassays

Tris(hydroxymethyl)aminomethane,research grade,SERVA

Reagents

Tris(hydroxymethyl)aminomethane, Research grade,SERVA

Research Grade Size: 250 g, 1 kg, 5 kg

N-Tris(hydroxymethyl)methylglycine,analytical grade, SERVA

Reagents

N-Tris(hydroxymethyl)methylglycine, Analytical grade, CAS 5704-04-1, SERVA

Size: 25 g, 100 g, 500 g

Albumin egg, lyophilized (Ovalbumin)

Biochemicals A – Z

Ovalbumin, Chicken Egg Albumin

Ovalbumin, Chicken Egg Albumin Available in: 5g 10g, 25g, 50g Contact us for bulk pricing

Glycine (Premium), CAS [56-40-6], Serva

Biochemicals A – Z

Glycine Electrophoresis Grade CAS 56-40-6

Triton® X-100 (Octylphenol-polyethylene glycol ether) CAS 9036-19-5

Biochemicals A – Z

Triton® X-100 (Octylphenol-polyethylene glycol ether) CAS 9036-19-5

Triton® X-100 for scintillation techniques) CAS 9036-19-5

Biochemicals A – Z

Triton® X-100 for scintillation techniques, CAS 9036-19-5

Ammonium molybdate

Biochemicals A – Z

Ammonium molybdate CAS 12054-85-2

analytical grade (NH4)6Mo7O24·4H2O • Mr 1235.9 • CAS [12054-85-2] Suitable for the determination of phosphate and arsenate.

Ampicillin·Na-salt

Biochemicals A – Z

Ampicillin Na-salt, molecular biology grade CAS 69-52-3

molecular biology grade Ph. Eur. Semi-synthetic derivative of penicillin. Used in molecular biology for the selection of resistant bacteria.

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