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Bovine Serum Albumin Fraction V, pH 7.0 - Standard Grade
(BSA) Lyophilized CAS [9048-46-8]
Standard quality for many applications, e.g. as protein standard, growth promoter in serum-free media for the cultivation of animal cells, supplement in microbiological nutrient media, diluent/stabilizer in diagnostic systems, stabilizer of isolated enzymes and antibodies or blocking agent to prevent non-specific absorption.
Assay (CAF) pH (7 % in H2O) Moisture (KF) Iron (µg/g, AA) |
min. 98 % 6.8 - 7.2 max. 5 % max. 15 |
EINECS: 232-936-2 • WGK: 1 • HS: 35029020
Storage Temperature: +2 °C to +8 °C
BSA Standard Grade Specifications
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