Your cart
            
            
        
                    There are no more items in your cart
            Sucrose Research Grade
research grade sucrose by SERVA Electrophoresis
(Saccharose, Cane sugar)
CAS 57-50-1
Use for sucrose gradients in centrifugation, bacteriology and electrophoresis.
| Assay (HPLC) A 1 cm/50 % in water 260 nm 280 nm Heavy metals (Pb) | min. 98 % max. 0.3 max. 0.25 max. 1 ppm | 
Storage Temperature: +15 °C to +30 °C 
No reviews
                     
   
                        