Home

Showing 901-912 of 1088 item(s)

LB Agar (Lennox), Powder, 35 g for 1 liter medium, SERVA

Biochemicals A – Z

LB Agar (Lennox), Powder, 35 g for 1 liter medium, SERVA

LB Medium (Lennox), Powder, 20 g for 1 liter medium, SERVA

Biochemicals A – Z

LB Medium (Lennox), Powder, 20 g for 1 liter medium, SERVA

Lecithin from egg yolk, pure, CAS 93685-90-6, SERVA

Biochemicals A – Z

Lecithin from egg yolk, pure, CAS 93685-90-6, SERVA

Lecithin from Egg Yolk CAS 93685-90-6 Available in 100g and 500g

Lecithin from soybean (Vegetable lecithin), SERVA

Biochemicals A – Z

Lecithin from soybean (Vegetable lecithin), SERVA

Lecithin from Soy Bean

Lectin from Canavalia ensiformis, lyophil., CAS 11028-71-0, SERVA

Biochemicals A – Z

Lectin (Concanavalin A) from Canavalia ensiformis, lyophil., CAS 11028-71-0, SERVA

L-Leucine, research grade, CAS 61-90-5, SERVA

Biochemicals A – Z

L-Leucine, research grade, CAS 61-90-5, SERVA

L-Leucine, research grade, CAS 61-90-5, SERVA

Biochemicals A – Z

Lubrol 17A17 (Lubrol W1, Lubrol WX), SERVA

D-Luciferin, cryst. research grade, CAS 2591-17-5, SERVA

Biochemicals A – Z

D-Luciferin, cryst. research grade, CAS 2591-17-5, SERVA

Starch (Smithies), SERVA

Biochemicals A – Z

Starch (Smithies), SERVA

Storage Temperature: +15 °C to +30 °CSize: 100 g, 500 g, 2kg

Staurosporine, research grade, CAS 62996-74-1,SERVA

Biochemicals A – Z

Staurosporine, research grade, CAS 62996-74-1,SERVA

Storage Temperature: -15 °C to -25 °C Size: 500 ug

Streptavidin lyophil. salt-free, CAS 9013-20-1, SERVA

Biochemicals A – Z

Streptavidin lyophil. salt-free, CAS 9013-20-1, SERVA

Storage Temperature: -15 °C to -25 °C Size: 1 mg, 5 mg, 10 mg

Streptomycin sulfate, research grade, CAS 3810-74-0, SERVA

Biochemicals A – Z

Streptomycin sulfate, research grade, CAS 3810-74-0, SERVA

Storage Temperature: +15 °C to +30 °C Size: 10 g, 100 g, i kg

1
…
75
76
77
…
91

Product added to compare.