Gelatin, Special quality for bacteriology, CAS 9000-70-8, SERVA

Gelatin, Special quality for bacteriology, CAS 9000-70-8, SERVA

22151.02
$100.73
 

Gelatin

 

CAS 9000-70-8

 

Ph. Eur. Special quality for bacteriology.

A 5 % solution liquefies at 25 - 30 °C and begins to set at 19 - 25 °C.

 

EINECS: 232-554-6 WGK: 1HS: 35030010
Storage Temperature: +15 °C to +30 °C

 

No reviews
Product added to compare.