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(Polymyxin E sulfate)
C53H104N16O21S2 • Mr 1365.6 • CAS 1264-72-8
Ph. Eur. Peptide antibiotic. Mixture of the sulfates of polypeptides produced by
certain strains of Bacillus polymyxa var. colistinus. Acts mainly against
Gram-negative bacteria. Causes changes in membrane structure resulting in
leakage of small molecules. Soluble in water; stable between pH 2 - 6 at 4 °C.
Protect from light.
(sum of polymyxins E1, E2, E3,
E1 - I and E1 -7 MOA)
|min. 77.0 %|
DANGER: Hazardous Goods
GGVSE/ADR: 6.1 III UN2811 • IATA: 6.1 III UN2811 • EINECS: 215-034-3 • WGK: 1
Storage Temperature: +2 °C to +8 °C